Food
Yellowbud Hickory Oil
Cold-pressed from wild-foraged bitternut hickories in Pennsylvania's Oley Valley. Buttery and clean, with a high smoke point. Use it anywhere you'd reach for your best olive oil.
Pantry staples produced in sustainable forest ecosystems
Food
Cold-pressed from wild-foraged bitternut hickories in Pennsylvania's Oley Valley. Buttery and clean, with a high smoke point. Use it anywhere you'd reach for your best olive oil.
Oil
We source hazelnuts from growers across the Mid-Atlantic and Northeast, then cold-press them at our facility in the Oley Valley. Toasty, round, and bold. For dressings, baking, and finishing.
Food
A smooth, rich spread made from chestnuts, one of the great tree crops of the eastern forest. Spoon it over yogurt or oatmeal, spread it on toast, or fold it...
Pantry
Raw honey from the hives at Bloom Farm. We keep our own bees and harvest by hand, so every jar tastes like what was blooming on the farm that season....
Food
Our two cold-pressed tree nut oils, together. Yellowbud Hickory Oil is buttery and clean, with a high smoke point for sautéing, roasting, and finishing. Northeastern Hazelnut Oil is toasty, round,...
Food
A taste of the fall harvest, all in one set. Yellowbud Hickory Oil for everyday cooking, Northeastern Hazelnut Oil for dressings and baking, and our spiced Chestnut Crème for spreading,...